Discover our restaurant
Restaurant Take a table in front of an exceptional panorama, on a shaded terrace equipped with furniture of taste. In our restaurant, you will taste products from the "Grand Sud-Ouest", selected with rigor:
- Duck & Foie gras I.G.P *
- true Bayonne ham (16 months refining)
- Tome of Brebis Basque A.O.C.
- Seasonal fruits and vegetables that make up hearty salads and gourmet plates
- Not to mention the home-made ice cream and homemade pastries! You will be able to discover some wines and spirits selected for their terroir, their difference and their originality, but also drinks and cocktails of fresh fruits. Our setting preserves the intimacy and the discreet service give the place a magical and special atmosphere. Open from June to October, from 12h to 16h30, and in the evening from 19h to 23h (reservation recommended).
The "Corner" Boutique du Sud-Ouest We offer you in shop, a choice of products exclusively made in the "Great South West":
- Pottery in refractory clay of the Landes or Mazamet in the Tarn
- Wonderful soaps and oils made from Pastel made in Toulouse and coming from the Basque country
- The best of the grocery stores (Piquillos, Espelette pepper, the famous cherry jam to accompany Ossau Iraty)
- This typical linen: dish towels, tablecloths, towels and bags with flamboyant colors
- The best foie gras (especially from the Arvouet du Buisson de Cadouin) of Périgord
- Walnut oil, truffle vinegar, spices, honey
- Wines selected with taste